Animal, Nutrition & Food Sci (ANFS)

Courses

ANFS 313. Food Safety and Public Policy. 3 Credits.

An exploration of issues that impact the development of microbiological food safety policy through analysis of how science and risk assessment are used in establishing policy. Pre/co-requisite: NFS 203 or Pre/co-requisites: NFS 203 or NFS 253 or Instructor permission. Cross-listed with: NFS 313.

ANFS 395. Special Topics. 1-18 Credits.

Lectures, laboratories, readings, or projects relating to topics in animal, nutrition and food sciences. Pre/co-requisite: Graduate standing.

ANFS 491. Doctoral Dissertation. 1-18 Credits.